BBQ II - taco tutorial

Franks has a wing sauce thats pretty decent if you're feeling too lazy to whip up a batch yourself. I think it's actually hotter than the normal Franks.

 

MMMM... cholulah is the best hot sauce. That or Tapatio.
Thuesdays are taco night every week. My favorite taco recipe uses Flank steak on the grill. Use the juice of 2 limes, a bunch of soy sauce, white vinegar, white pepper, black pepper, cilantro, oregano, cumin, paprika, chili powder. All marinated together and grilled. Slice into small pieces or cubes. Dice a white onion, mix with salt, vinegar and cilantro for the best slaw ever. Cover with other deliciousness on lightly fried corn tortilla. Eat until coma ensues

 

I think marinated flank steak makes the best mexican food (beef wise). It has a rich flavor that holds up to the spices well.

 

mmmnn

love these threads

 

why u guys always have to post pics of food I cant make or even afford.what is that pork shoulder?looks weird how u got it to look like a taco.

u guys got any hotdog mac n chese recipes lol,that's all I can afford.and chicken once a week.if im lucky I get to eat steak maybe once a month.pork,havnt had pork chops,ribs,anything in years.my girl doesn't eat pork,shes a dirty jew

 

Cholula is my go to as well.There's a lot less sodium in that then other hot sauces to.

 

I'm bout to sign off for the night dining on pink taco!

Mahalo you farkin surfers!

 

Cep, taco's are ultra cheap, you can make great Tacos without all this fancy sh*t.

Go to a Latin American neighborhood, get a stack of corn tortillas for $1.50, and a can of Goya refried beans (pinto) for $1/1.50. Then a pack of 8oz Borden brand shredded Cheese, Mexican blend, for $2.50. Fry up the tortillas in a bit of butter/olive oil, fry up the beans. Put the beans in the tortillas, add cheese, done.

The most expensive thing is hot sauce...well guess what, you can get that for free at any Chipotle. They often have full unopened bottles just waiting to go home with you- the green jalapeño Tabasco is excellent on tacos. There's no security guards at Chipotle.

It all adds up to super cheap, tasty tacos. Add onions or chopped jalapeños to the pan, they're dirt cheap. Either way, follow my directions and you can eat like a Mexican king for 2/3 bucks a meal.

 

if you haven't tried it - try 'presidente' - a dominican beer.

 

Will do.

 

Weber - 2 pork butts and a brisket - Carnitas and some other fun

 

Surf and turn from the brisket, burnt ends and some chimichurri tacos...

 

omg that looks awesome

checked out your website. cool thing you have going there. ever send out any free samples?

 

@metard, once in a while I do. Follow us on FB if you are on there and we do contest giveaways...

https://www.facebook.com/JoynersHotPepperPowders

Tons of food on there too of course

 

this is getting like the south park episode where randys addicted to the food network