They still sell red dog in jersey. you're in a dark place if you're drinking red dog! Yuengling is awesome, only good thing to come out of Pennsyl-tucky unless cheese steaks were invented there..but I doubt it. Wish they had 16 ouncers round here The regular is my go to as long as it aint hot as balls outside and I highly recommend black n tan when its cold, just don't drink more than a sixer of the dark or you'll have a pounding headache. I like to drink to get drunk and to enjoy the taste, without feeling full so bud lt is my daily driver* The only lt beer that's good is bud lt. Coors lt is basically carbonated Poland spring. With out money being an option I'd choose red stripe when hot, or Carona if I was drinkin tekilla too. But all other times its bud lt or yuengling 6 pack of Bud lt 16oz for 6.32 - I couple that with a 1/2 pt of beam @ 6.67 and Im saucy for 13 bucks. I usually give the wife 1 or 2 so I can give her 6 or 7 later if you know what I mean... Thank you for starting such a wonderful thread! *functioning alcoholic
Here's a chart that shows beers, wines and alcoholic beverages sorted by their cost of pure 1oz of alcohol. Also, I noticed this easy way to score 10 or 20 bux.
I do! I drank that piss water ONCE my sophomore year in college, and literally $hit my pants the next morning. And I ain't talking no greasy fart, I full on filled them up to the point that it was all over the floor, my legs, the toilet, everywhere. That stuff is the urine of Lucifer!!!
lol I havnt heard red dog in years.i hate beer,personally,its an acquired taste that I havnt acquired.surprised nobody mentioned steel reserve or st ides,40 oz to freedom.i think everyone has drank natty ice,and that's the reason I hate beer.i tried just about everything,heinken is horrible,budweiser still tastes like crap,the only beer I somewhat liked was bud ice,we used to drink that going offroading in the woods. now if u people were to talk about mary jane,id have a lot more to share
This needs the metard clap. Great post. Cheap beer is also like fast food, everyone really loves some.
Pbr prices are great and it seems like its a few steps above a bunch of others, fun to drink, and cool gimmick they got. Boggles the mind how thier prices can be so low. Same for how some beers are so much.
Good call I too wish yuengling made 16ozers I also wish it was a touch higher in the booze department. I try not to mix beer n liquor too much so I usually get a 12 sometimes six and I get a 24or 40 of something different to go with it. So I get the main course and a little appetizer to keep it fresh on the palate. *
How bout some Red Wolf? It'll make you howl!!! I say 3 Icehouse 40s for $5.01...man how can you go wrong. You can get right on that
Was walking to the register and seen a 6 pack of 16 oz PBR and immediately thought of swell info, $5.24 18$ for the quiver, bout to get saucy!!
When I was in college, Pizza Palace in Towson delivered pizza and beer. You could get a case of Beast for $6.99 and they sold Hurricane 40oz's for $1.69... Delivered right to your dorm room.
You know it's beach season when canned beer starts showing up in my fridge. From about april-december i be rocking the cans in case we make a beach run. Always go with cans on the golf course too. For the winter months though, its all bottles b!
And maybe it's just something that happens when you turn 30, but I be rocking a koozie, even in the house. Keep that puppy fresh and don't need a coaster. And it can also hide an embarrassing beer, like when the wife buys ultra lite or something.
Mixing beer n booze is an art if you don't wanna hangover. Certain beer goes with certain boos and vodka goes with nothing. I'm a whiskey man, I drink Jack straight up or on the rocks when I'm out or entertaining and Jimmy Beam when I'm alone subduing the demons. If I start feeling like I'm gaining weight or gettin hangovers again I axe beer all together and only drink vodka and cranberry, it's like miracle juice for the body, but kinda soft and I'm a straight OG so I can't be drinking that in public. If you drink the liqueur before the beer, your in the clear! Beer before liqueur, never sicker! Starting off with a glass of brown also helps to keep from having to drink twice as many beers to get drunk and forming a gut in the process...not sure about the internal organs though, I'll cross that bridge when I get there though! 40s used to be my thing when I was in young cause I could get wasted off one or two and when I was in the army cause the barracks was like the projects and well it just felt right. Crooked I and OE were my 4 dawgs of choice, colt was a substitute and steel was an insta headache. All my opinion by the way, everybody's posts we're pretty on point..except zack, ultra light is a no go!
