Friday what you sipping on update...

you sure eat and drink well. Sounds like a never-ending Key West vacation lol

your life is better than my vacay

 

Thanks, it sure is nice being able to do so. We love going to Orlando on weekends when waves are down. I just bought my wife a new car for Valentines Day, so we have been in celebration mode.

 

Last night we had cedar plank salmon and jumbo shrimp on the grill and we drank a bottle of Cabernet Sauvignon from Sonoma. This evening we're staying over in Orlando for an evening at BB King's Blues Club, haven't decided on my drank yet.

 

Flaming Dr Peppers

 

New realm hoptopolous

 

Sippin on Stump Knocker American Pale Ale by Swamp Head Brewery while watching the UFC fights.

 

Red Stripes on the deck whilst cooking freshly caught rainbow trout on the grill. Had my 5 trout limit by 9:00 AM. First 70 degree day of the year.
Ya put each trout in a tin foil pouch. Rub with virgin olive oil. Fill the cavity with onions, garlic cloves, peppers, and lemon juice. 5 minutes on high flame each side. Take out of pouch and brown the skin on low flame.

 

Fell off the wagon Saturday night... judging by the throbbing, I must have landed on my head.

Hine Congnac

 

Still pondering

 

IPA's tonight!

 

Always a great call

 

Been cutting back... it being Lent and all. And I'm not even Catholic!

 

Believe it or not I have cut way back myself, in an effort to get into better shape, which has been working.

I have been saving it for the weekends only and even then only a few beers and I’m good.

I break the rules from time to time but overall been more disciplined the past few months.

If I cut it all together I would drop another 10lbs easily. I don’t want to stop completely so I will continue running it off.